Downloads
Please feel free to download our PDF sample menus to get ideas for your event!
None of the files exceed 175kb in size.
Fine Dining - sample menu
- Starters
- A Warm Salad of Fresh Figs Wrapped with Treacle Smoked Bacon, Buffalo Mozzarella and A Cherry Balsamic Drizzle.
- A Salad of Nim Jam Noodles With King Prawns Marinaded with Lemongrass, Chilli and Surayaki
- Pumpkin Tortellini With Coriander and Lime Leaf Pesto
- Mains
- A Fillet of Aberdeen Angus Beef with Worcestershire and Peppercorn Crust and Creamy Dijorn Mash and Seasonal Mash and Seasonal Vegetables.
- Monkfish Roasted with Lemon Spices, Harissa Puy Lentils and Panko Fried Parsnips
- Desserts
- Chocolate Volcano with Homemade Crème Fraîche Ice Cream
- Blackberry Crème Brulée
- A Selection of fine cheese and biscuits
- Coffee
Want us to show you some more menu ideas?
Barbeque/Summer Outdoors
- Homemade Burgers:
- Beef
- Pork, Mango and Chilli
- Spiced Lamb
- Veggie Burgers
- Seafood Platter:
- Salmon with Kaffir Lime and Coriander Crust or Basil Pesto
- King Prawns with lemongrass and Surayaki
- Honey Roast Salmon
- Fresh Tuna with Wasabi and Lime
- Marinaded Lamb with Indian Spices and yoghurt in bitesize Naan
- Chicken/Vegetable Skewers with Satay Sauce
- Bitesize Chicken/Vegetable Enchilada
- Roasted Red Onion, Fresh Fig and Goats Cheese Tart
- Salads:
- Santa Fe Rice
- Sweet Potato, Black Bean, Roasted tomato and Corn (Yum)
- Mildly spiced Avocado, Green Bean and Chick Pea
- Carrots and Pomegranate with Lemon and Elderflower Dressing
- Noodles with Choi Sum and Peppers with a Spiced Coconut and Chilli Dressing
- Desserts:
- Sweet Bite Platter:
- Chocolate Brownie
- Raspberry and Hazelnut Meringue
- Mini Banofee Pie
- Fresh Fruit Tart withh Passion fruit Pastry Cream
- Bitesize Chocolate Mousse Roulade